DESSERT MENU

*BOURBON BREAD PUDDING $8

*CHOCOLATE MOLTEN CAKE (allow 10 minutes to bake) $8

*CRÈME BRULE $8

ICE CREAM - Vanilla or Chocolate (2 scoops) $7

NEW YORK CHEESECAKE $8

SORBET ask for flavor of the moment (2 scoops) $7

TOASTED ALMOND CAKE $8

*TRES LECHES $8

*denotes homemade

Please notify your server of any allergies.

COFFEE

Cappuccino 4.50
Coffee & Tea 3
Espresso 3.50
Double Espresso 4

ALL INTERNATIONAL COFFEE_$8

Jamaican - 1oz Dark Rum

Irish - 1oz Irish Whiskey or Irish Cream

Italian - 1oz Amaretto

Mexican - 1oz Coffee liqueur

Spanish - 1oz Tia Maria filled

AFTER DINNER DRINKS

SINGLE MALT SCOTCH

Balvenie 12 $12.5

Glenlivet 12 $12

Glenlivet 15 French Oak $14

Glenfiddich 12 $12

Glenfiddich 15 Solear $14

Glenmorangie “Original” $10.5

Glenmorangie 18 $17.5

Lagavulin 16 $15

Macallan 12 $13

Macallan 18 $24

Macallan 21 Fine Oak $34

Oban 14 $15

PORT

Croft Distinction $8.5

Fonseca Bin #27 $9

Cockburn’s Ruby $8

Cockburn’s Tawny $8

Sandeman Tawny 10 Year Sp. Res. $11

Sandeman Tawny 20 Year Sp. Res. $16

Moscato $7

DESSERT WINE

Domaine Cauhape Jurancon, France $12

Moscato $8.5

COGNAC

Courvosier V.S. $10.5

Courvosier V.S.O.P. $11

Courvosier X.O. $24

Hennessey V.S. $10.5

Hennessey V.S.O.P. $12

Hennessey X.O. $25

Martell V.S. $10.5

Martell Cordon Bleu $22

Remy V.S. $10.5

Remy V.S.O.P. $12.5

Remy X.O. $25

CORDIALS

Amaretto Di Saronno $9.5

B&B $9.5

Bailey’s Irish Cream $9

Chambord $9.5

Drambuie $9.5

Fernet Branca $9.5

Frangelico $9.5

Grand Marnier $9.5

Kahlua $9

Sambuca Molinari $8.5

Sambuca Romana White or Black $8.5